- AISI 304 stainless steel head - Structure from large thickness C40 steel, hard resistant powder coating - Designed for maximum rigidity - Components protected from the entry of flour - Bowl with reinforced edge and guide rollers on both sides - AISI 304 S/S shaft - Thick, highly resistant stainless steel spiral - Transparent lid with opening to add ingredients during operation - No screws in the food area for maximum hygiene and ease of cleaning - Two high efficiency ventilated motors with worm gear reducer with direct - action to independently operate the spiral and bowl - 6 spiral tool speeds and tank reverse - Simple touch control system with manual and automatic functions and 20 different programmable recipes - Standard wheels Optionals: - SRCS wifi control board The bowl capacity and machine functionality are based on 60% or higher hydrated dough